The benefits for restaurants becoming net-zero

Green Service Charge

By achieving Net Zero, restaurants will be:

  1. Giving their business a competitive advantage. customers are increasingly valuing sustainability and climate impact when they make their choices.
  2. Helping to attract the best employees - more than ever employees are choosing their place of work based on compatible values.
  3. Helping the global effort to reduce climate emissions and combat the climate emergency.

Updated on

October 19, 2022

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